Enjoy the classic flavor combination of creamy peanut butter and rich chocolate in this recipe for Peanut Butter Cup Stuffed Chocolate Cupcakes." />

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Peanut Butter Cup Stuffed Chocolate Cupcakes

  • Prep Time: 10 min
  • Cook Time: 20 min
  • Total Time: 30 min
  • Yield: 12 cupcakes
Enjoy the classic flavor combination of creamy peanut butter and rich chocolate in this recipe for Peanut Butter Cup Stuffed Chocolate Cupcakes.

Ingredients:

2 large eggs
½ cup water
3 Tbsp oil
1 box Simple Mills Chocolate Muffin & Cake Mix 
1 bag of your favorite peanut butter cups 
1/2 cup cacao powder 
Optional: 1 container of Simple Mills Chocolate Frosting

Instructions:

PREHEAT the oven to 350F & prepare muffin tin.
MAKE in a large mixing bowl simple Mills chocolate muffins according to box.
ADD 2 Tbsp batter to 10 lined muffin tin compartments.
PLACE a peanut butter cup on top of the batter, then cover it with 1 ½ Tbsp additional batter.
BAKE for 18-20 minutes, until risen and firm to the touch.
COOL for 5 minutes in pan before placing on a wire rack to cool completely.
ASSEMBLE cupcakes: 
APPLY desired amount of frosting to the tops of each cupcake or dust with as much of the cacao powder as you desire!
ENJOY this Nut-So-Scary treat!