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Sweet Potato Collagen Waffles

  • Prep Time: 5 min
  • Cook Time: 25 min
  • Total Time: 30 min
  • Yield: Serves 20
These sweet potato waffles pack a punch of protein with a serving of collagen powder and will leave you satiated and your sweet tooth satisfied.
Sweet Potato Collagen Waffles made with Almond Flour Baking Mix Pancake and Waffle Recipe

Ingredients:

5 eggs (flax or chia eggs | 1 egg = 1 tablespoon flaxseed meal or chia seeds to 2.5 tablespoons water and allow to thicken to 5 minutes)
⅔ cup milk or water
3 tablespoons coconut oil
⅓ cup + 1 tablespoon mashed sweet potato
1 box Simple Mills Pancake and Waffle Mix
¼ cup collagen powder

Instructions:

WHISK eggs, milk, oil and sweet potato in a large bowl. 
ADD mix and collagen, whisking until well combined. 
POUR batter on to pre-heated waffle iron and cook on high according to waffle iron instructions.
SERVE: top with your favorite nut butter (we love almond!) and enjoy!