Vegan Homemade Cookie Butter
- 5 minutes
- Cook Time: -
- Total Time: 5 minutes
- Yield: 1 cup
1 box Simple Mills Crunchy Toasted Pecan Cookies
1/4 cup unsweetened plant based milk
2 tbsp soft coconut oil
1 tsp vanilla extract
ADD cookies into a blender or a food processor.* Blend until a fine texture is obtained.
ADD milk, coconut oil and vanilla extract. Blend until smooth. If you are looking for a runnier butter, add a little more milk or coconut oil.
ENJOY with Simple Mills Almond Flour Crackers and apples.
KEEP in the fridge in an airtight container.
Tips:* If you are hesitating between using a blender or a food processor, note that a blender will yield a smoother cookie butter than a food processor.