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1 box Simple Mills Banana Muffin & Bread Mix 2 Organic eggs 2 Tbsp coconut oil 1 cup water 1 tsp vanilla extract 2 tsp ground cinnamon 1 small zucchini 1 small 6-inch over-ripe banana, or 1/2 cup mashed
PREHEAT oven to 325ºF CHOP one small zucchini and add into food processor. Process until zucchini is finely chopped but not pureed PLACE zucchini into a cheesecloth or nut milk bag and squeeze to remove excess water MIX into the Simple Mills Banana Muffin & Bread Mix batter, followed by mashed banana, vanilla extract, and cinnamon POUR batter into a greased 7.5x3.5 loaf pan BAKE for 40-50 minutes, or until toothpick comes out clean